History: Home > The Harrow Inn
Beer (sort) | Average Score (sort) | No. Samples (sort) |
---|---|---|
Flack's (a.k.a. Flack Manor) - Flack's Double Drop | ![]() | 2 |
Bowman - Swift One | ![]() | 3 |
Ringwood - Razorback | Not Tried | 0 |
Beer | ABV | Score | Notes |
---|---|---|---|
Flack's (a.k.a. Flack Manor) - Flack's Double Drop | 3.70 | ![]() | This amber bitter from Romsey, north-west of Southampton, again did not disappoint from first trying on my July visit. Head and lacing, very good, and staying the course, good. A dry bitter first bite. This bitter was ably assisted by Maris Otter barley-grain dried in its malting process and turning into fermentable malt sugars, giving it a touch of moreish maltiness to delight my taste buds. Its dry bitterness winning over. A good hoppy note or two playing on aided by a bitter citrus flavouring from its Sovereign hops. This brewery is using an almost unique method of Double Drop brewing where beer is transferred between fermentation vessels, typically during the early stages of fermentation. This was a technique once popular for clearing trub and aerating wort, and is less common today. Trub, a new term for me when last sampling it in July, is the sediment that forms during the brewing process comprising proteins, hop debris, and yeast. Whilst the latter's nutrients can contribute to beer flavour, it can also impart off-flavours if left in prolonged contact with the beer when being fermented and so hence the reason for Double Drop brewing. Meanwhile, the wort is unfermented beer, extracted from malted grains like barley, and contains the sugars that will be converted into alcohol by yeast during fermentation. |
Bowman - Swift One | 3.80 | ![]() | From the cask's gravity-dispense was very good head and lacing and staying the course. A gentle hoppy fruit-infused first bite on this golden ale directly north of Portsmouth. A hoppy note or two bounding up among its mildly fruity bitterness. A dry hoppiness moreishly sailing off. It superbly quenched my initial thirst gained from the walk from Petersfield. One sufficed though as another real ale, a good bitter, to try again following my July visit and of course a good local cider to aid the ploughman's down my hatch. |
Beer | ABV | Score | Notes |
---|---|---|---|
Flack's (a.k.a. Flack Manor) - Flack's Double Drop | 3.70 | ![]() | This amber bitter from Romsey, north-west of Southampton, came with very good head and lacing and stayed the course. A dry bitter first bite rearing up. A touch of maltiness rising on my palate from the Maris Otter barley-grain suitably dried in its malting process and turned into fermentable malt sugars. Its moreish bitterness winning over and lasting. A good hoppy note or two playing on aided by its bitter citrus flavouring from using Sovereign hops. It was especially flavoursome to my taste buds from this brewery's almost unique method of Double Drop brewing where beer is transferred between fermentation vessels, typically during the early stages of fermentation. This is a technique once popular for clearing trub and aerating wort, is less common today. Trub, a new term for me, is the sediment that forms during the brewing process comprising proteins, hop debris, and yeast. Whilst the latter's nutrients can contribute to beer flavour, it can also impart off-flavours if left in prolonged contact with the beer when being fermented. |
Bowman - Swift One | 3.80 | ![]() | This golden ale directly north of Portsmouth came from its gravity-dispense cask with very good head and lacing and stayed on it. A gentle hoppy fruit-infused first bite. A hoppy note or two bounding up among its mildly fruity bitterness. A dry hoppiness pleasantly lingering. It admirably quenched my thirst and I could easily have done more than a mere half of it but another one or two to try. |
Beer | ABV | Score | Notes |
---|---|---|---|
Bowman - Swift One | 3.80 | ![]() | |
Ringwood - Razorback | 3.80 | Not Tried |
Total | |
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The pub is found in Steep, Hampshire, GU32 2DA.
Unspoilt 2 roomed gem in Harrow Lane, run by the same family since 1926. The rooms both measure 12ft x 12ft. The outside loos are on the other side of the road from the pub.
We have visited this pub 3 times, seen 3 different beers and tried 2 of them.
Postcode: GU32 2DA